A traditional combination of cool mint ice cream and chocolate chips. Serve alone or in a delicious ice cream recipe by Corporate Chef John Kennedy.
Serving Size 1/2 Cup (67g)
Servings Per Container 14
| Calories 150 |
Calories from Fat 70 |
| Total Carbohydrate
18g |
6% |
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Milk, Skim Milk, Cream, Sugar, Chocolate Chips (Sugar, Coconut Oil, Cocoa Processed with Alkali, Cocoa, Butter Oil, Soy Lecithin, Vanilla Extract), Buttermilk, Corn Syrup, Contains 1% or less of the following: Carob Bean Gum, Guar Gum, Mono and Diglycerides, Carrageenan, Cellulose Gum, Cellulose Gel, Redistilled Oil of Peppermint, Yellow 5, Blue 1.
Contains milk and soy.
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