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Blue Bunny®
Gourmet Sipping Chocolate |
1 cup Blue Bunny® Premium Toasted Almond Fudge Ice Cream (melted)
2 cups 2% milk
1 cup heavy cream
1/2 cup water
1/3 cup baker's super fine sugar
6 oz bittersweet chocolate (60% cocoa solids or higher) finely chopped
#8 ice cream scoop
2 qt saucepot
whisk
serving cup
In a 2 quart saucepan combine milk, cream, ice cream, water, sugar and heat on medium heat until boiling has begins. Add bittersweet chocolate in three increments while slowly stirring mixture with whip. Place liquid in a blender and blend for 1 minute on high setting. Pour chocolate in glass and serve immediately.
Makes 4 - 6oz servings |
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