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Blue Bunny®
Chocolate Peanut
Paté

This chocolaty spread made with Blue Bunny® Premium Peanut Butter Panic® Ice Cream, white chocolate and milk chocolate is great on croissants, cookies or anything you like!
Difficulty: Easy
Makes: 2-1/4 cups (18-2 tablespoon servings)

Ingredients

  • 1/4 cup creamy peanut butter (not reduced fat)
  • 1 1/4 cups Blue Bunny® Premium Peanut Butter Panic® Ice Cream
  • 1 cup white chips
  • 1/2 cup chopped honey roasted peanuts, optional
  • cookies, fresh fruit slices, croissants
  • 1 cup milk chocolate chips

Instructions

In a medium saucepan over low heat, combine ice cream, white and milk chocolate chips and peanut butter. Cook and stir until smooth. Remove from heat; stir in chopped peanuts, if desired. Place in a covered container and chill at least 2 hours. Bring to room temperature before serving. Spread on cookies, fresh fruit, croissants, etc.
Blue Bunny®
Chocolate Peanut
Paté
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Used in this recipe:
Premium Ice Cream
Peanut Butter Panic®

Indulgence is the ONLY word to describe this...

Ratings and Reviews
(1 Total Rating)
This Recipe's Average Rating

Reviewed By: the astounding
3/27/2008 5:11:05 PM
this tasts wonderful i luz it!!!!

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