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Blue Bunny®
Santa's Champ!®
Caramel Lovers Christmas Tree

You'll have fun making these cute trees as a holiday tabletop decoration and then eating them!
Difficulty: Easy
Equipment: Pairing knife, Piping bag, Leaf tip, #3 tip, Plastic bowl, Sheet pan
Prep Time: 20 minutes
Makes: 4 servings

Ingredients

  • 4 Blue Bunny® Champ!® Caramel Lovers Ice Cream Cones
  • 8 oz green Frosting
  • 2 oz red frosting
  • 2 oz white frosting
  • 2 oz blue frosting

Instructions

Unwrap ice cream cones. Place on frozen sheet pan. Using a pairing knife, slice the top of the cone to make it level. Place ice cream cone upside down. To make the leaves of the tree, use a leaf tip to decorate the cone. Pipe small strings of red frosting after the leaves have been piped on to make it look like tinsel. Pipe small balls of white and blue frosting sporadically around the tree to make it look like Christmas bulbs. Sprinkle with powdered sugar for snow. Place trees back in freezer to refreeze.
Blue Bunny®
Santa's Champ!®
Caramel Lovers Christmas Tree
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Used in this recipe:
Champ!®
Caramel Lovers
Ice Cream Cones

The cone for caramel lovers!

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