Reduced Fat No Sugar Added  Chocolate

Reduced Fat No Sugar Added
Chocolate

The creamy sweetness of premium ice cream with less fat and no added sugar.  This rich chocolate flavor makes for a guilt-free delight.

Kosher - OU D
Item #867925
UPC #70640-00476
Unit
Size
Case Pack Case
Dimensions
Case
Weight
Case
Cube
Cases/
Pallet
TiHi
na 1/3 gal. 9.8 x 9.8 x 10.28 14.56 0.57 120 20 x 6
INGREDIENTS: Ingredients: Skim Milk, Milk, Maltodextrin, Polydextrose, Cream, Sorbitol, Cocoa Processed with Alkali, Contains 1% or less of Glycerine, Propylene Glycol Monoesters, Mono & Diglycerides, Guar Gum, Carob Bean Gum, Cellulose Gel, Cellulose Gum, Vanilla Extract and Artificial Vanilla Flavor, Carrageenan,
Acesulfame Potassium, Sucralose, Vitamin A Palmitate.


ALLERGEN INFORMATION: Contains Milk

DIABETIC WARNING: Dietary Exchanges based on CHOOSE YOUR FOODS: EXCHANGE LISTS FOR DIABETES ©2008 by American Diabetes Association and the American Dietetic Association. 1/2 cup = 1 carbohydrate + 1 fat



Information about this product can also be found on FoodProfile.com.
Nutrition Facts
Serving Size 1/2 Cup (67g)
Servings Per Container 96
Amount Per Serving
Calories 100 Calories from Fat 30
% Daily Values**
Total Fat 3g 5%
Saturated Fat Less than 2g 10%
Trans Fat 0g
Cholesterol Less than 10mg 3%
Sodium 60mg 3%
Potassium 250mg 7%
Total Carbohydrate 17g 6%
Dietary Fiber 4g 16%
Sugars 5g
Sugar Alcohol 3g
Protein 4g 8%
Vitamin A 2% 
Vitamin C 0% 
Calcium 15% 
Iron 4% 
Thiamin 4% 
Riboflavin 10% 
Vitamin B12 6% 
Phosphorus 10% 
*Contains less than 2% of these values
**Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat
Less than 65g 80g
Saturated Fat
Less than 20g 25g
Cholesterol
Less than 300mg 300mg
Sodium
Less than 2400mg 2400mg
Potassium
3500mg 3500mg
Total Carbohydrate
300g 375g
Dietary Fiber
25g 30g
Protein
50g 65g
100 Years. 100 Wishes.
Blue Bunny ice cream. It takes you places.
Blue Bunny Ice Cream. Draws Students In.
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